Our micro-mill has a privileged geographical location- nestled on the fringe of both the Costa Rican Central Valley and the Tarrazu region- which enables us to choose the best farms from both of these renowned regions.  Every lot that we process has full traceability to the grower, coffee varietal, location, altitude, date of harvest, brix content and more.

Contact us to find more information about our available lots & producers; we want to help you find and develop a symbiotic relationship with one of our specially selected producers.